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Serving Dedication: an inside look of how Army Culinary Specialists get food on the table
U.S Army Staff Sgt. Lacy Phongsaly, advanced culinary specialist from Fox Company, 186 BSB, Massachusetts Army National Guard, checking inventory from a recent shipment on Fort Drum, New York, August 11, 2023. To ensure that what they received is what they ordered, they must take the time and check off every item on the list. (U.S. Army Photo by Cdt Jenna D’Orazio)

Photo by: Cadet Jenna C'Orazio |  VIRIN: 081123-Z-CT123-1003.JPG